Supplement Facts
Serving Size 2 Rounded Teaspoons (8 grams)
Servings Per Container 28
| Amount Per Serving | % Daily Value | |
|---|---|---|
| Calories | 35 | |
| Calories from Fat | 10 | |
| Total Fat | 1 gram | 2%† |
| Total Carbohydrate | 6 grams | 2%† |
| Dietary Fiber | 2 grams | 6%† |
| Protein | 1 gram | 2%† |
| Vitamin A | 300 IU | 6%** |
| Vitamin C | 9 mg | 15%** |
| Calcium | 20 mg | 2%** |
| Phosphorus | 80 mg | 8%** |
| Sodium | 80 mg | 3%†** |
| Tomato Fruit | 1.8 grams | * |
| Hawaiian Spirulina (plankton) | 540 mg | * |
| Apple Pectin Powder | 450 mg | * |
| Sunflower Lecithin | 405 mg | * |
| Carrot Root | 360 mg | * |
| Alfalfa Leaf Juice Concentrate | 315 mg | * |
| Broccoli (florets) | 315 mg | * |
| Chlorella | 315 mg | * |
| Parsley Leaf | 315 mg | * |
| Wheat Grass | 315 mg | * |
| Jerusalem Artichoke Leaf Extract | 270 mg | * |
| Spinach Leaf | 270 mg | * |
| Celery Stalk & Leaf | 180 mg | * |
| Grapefruit Pectin (peel) | 180 mg | * |
| Lime Fruit | 180 mg | * |
| Orange Fruit | 180 mg | * |
| Pea Legume | 180 mg | * |
| Atlantic Kelp | 90 mg | * |
| Brown Rice Bran | 90 mg | * |
| Cabbage Leaf | 90 mg | * |
| Kale Leaf | 90 mg | * |
| Lemon Juice | 90 mg | * |
| Onion Bulb | 90 mg | * |
| Pineapple Fruit | 90 mg | * |
| Papaya Fruit | 61 mg | * |
| Cranberry Fruit | 54 mg | * |
| Garlic Bulb | 54 mg | * |
| Apricot Fruit | 45 mg | * |
| Squash Fruit | 45 mg | * |
| Black Cherry Fruit | 38 mg | * |
| Beet Juice | 18 mg | * |
| Elderberry Fruit Extract 4:1 | 18 mg | * |
| Grape Skin Extract | 18 mg | * |
| Grapeseed Extract (Vitis vinifera)(standardized to 95% proanthocyanidins) | 18 mg | * |
| Cayenne Pepper (fruit) | 10 mg | * |
†Percent Daily Values are based on a 2,000 calorie diet.
*Daily Value not established.
**Typical Analysis (Nutrients are naturally occurring).
Inactive ingredients: Maltodextrin, glucose.
Suggested Use: As a dietary supplement, mix 2 rounded teaspoons with 8 ounces of water or juice. Shake briskly for 10 seconds.




(

(
(